29.1.15

Brownie Kiss Cupcakes Recipe

This year ought to be a year for great surprises. Who doesn't love a good surprise most especially if it comes from the kitchen and made from the heart?

Are you planning to surprise someone this weekend? Turn your cooking skills up a notch with this delectable brownie kiss cupcake recipe and leave that special person wanting for more!

photo credits: somekitchenstories.com


Brownie Kiss Cupcakes Recipe

Total Prep Time: 30 min. | MAKES: 9 servings

Nutritional Facts: 1 serving (1 each) equals 239 calories, 10 g fat (5 g saturated fat), 66 mg cholesterol, 163 mg sodium, 36 g carbohydrate, 1 g fiber, 4 g protein.


Here's what you will need:

Ingredients:

  • 1/3 cup butter, softened
  • 1 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 3/4 cup all-purpose flour
  • 1/2 cup baking cocoa
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 9 milk chocolate kisses



Quick and Easy Directions:

  1. In a large bowl, cream butter and sugar until light and fluffy.
  2. Beat in eggs and vanilla.
  3. In a separate bowl, combine the flour, cocoa, baking powder and salt.
  4. Gradually add the dry ingredients to the creamed mixture and mix well.
  5. Fill paper, foil-lined, or silicone cupcake liners two-thirds full.
  6. Place a chocolate kiss (tip end down) in the center of each.
  7. Bake at 350° for 20-25 minutes or until top of brownie springs back when lightly touched. Yield: 9 cupcakes.
  8. Serve!



And viola! that's just about it! Aren't these easy instructions to follow? Kudos to Taste of Home for this wonderful recipe!

Isn't it just fun to prepare individual brownie "cupcakes" with a chocolaty "surprise" inside?

What are you waiting for? Make one today!


- Miss Dainty Duties

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